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(For more detailed statistics, see Supplementary Results.) During Vehicle treatment in S1 with very berry flavoured pellets offered, BGL increased (from pre-S1 to post-S1) by 0.76 0.13 mmol/L, a significantly (Time S1 meal type: t 50.0 = 4.30, p = 8 10 5 ) larger increase compared to sessions when banana flavoured pellets were offered, where it stagnated ( + 0.06 0.13 mmol/L)

P = 1.00

Well within the safe range

Proper injection technique and site rotation reduce incidence significantly

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